Analysis of the Vacuum-Steam Defrosting Process of Plums Pre-Treated with Dehydrofreezing
Published Online: Mar 30, 2020
Page range: 103 - 111
Received: Jan 01, 2020
Accepted: Mar 01, 2020
DOI: https://doi.org/10.1515/agriceng-2020-0010
Keywords
© 2020 Agnieszka Szparaga et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
The research material was prune plums (