Competition in Hotel Industry: Theory, Evidence and Business Practice

[1] Balli, E., Sigeze, C., Manga, M., Sahilli Birdir, S., & Birdir, K. (2018). The relationship between tourism, CO2 emissions and economic growth: a case of Mediterranean countries. Asia Pacific Journal of Tourism Research, 24(5), 1–14. https://doi.org/10.1080/10941665.2018.1557717 Search in Google Scholar

[2] Bik, J., Poreda, A., & Matczak, A. (2020). Conference facilities as a key factor in the competitiveness of urban hotels: A case study of Łódź (Poland). European Journal of Tourism, Hospitality and Recreation, 10(3), 229-240. https://doi.org/10.2478/ejthr-2020-0020 Search in Google Scholar

[3] Boschma, R. A., & Frenken, K. (2006). Why is Economic Geography not an Evolutionary Science? Towards an Evolutionary Economic Geography. Journal of Economic Geography, 6(3), 273–302. Search in Google Scholar

[4] Brouder, P., & Eriksson, R. H. (2012). Staying Power: What Influences Micro-firm Survival in Tourism? Tourism Geographies, 15(1), 125–144. https://doi.org/10.1080/14616688.2011.647326 Search in Google Scholar

[5] Buhalis, D., & Licata, M. C. (2002). The Future eTourism Intermediaries. Tourism Management, 23(3), 207–220. Search in Google Scholar

[6] Czernek, K., & Czakon, W. (2016). Trust-building processes in tourist coopetition: The case of a Polish region. Tourism Management, 52, 380–394. https://doi.org/10.1016/j.tourman.2015.07.009 Search in Google Scholar

[7] Dökmeci, V., & Balta, N. (1999). The Evolution and Distribution of Hotels in Istanbul. European Planning Studies, 7(1), 99–109. https://doi.org/10.1080/09654319908720504 Search in Google Scholar

[8] Dwomoh, E., & Moses, M. O. (2020). Job-Related Activity Patterns, Health Status, and Absenteeism Related Factors of Star-Rated Hotels Staff. European Journal of Tourism, Hospitality and Recreation, 10(3), 274-285. https://doi.org/10.2478/ejthr-2020-0024 Search in Google Scholar

[9] Giousmpasoglou, C., & Thuy Hua, T. (2020). The Use of Self-Service Technologies in Budget Hotels: The Case of Bournemouth. European Journal of Tourism, Hospitality and Recreation, 10(3), 251-261. https://doi.org/10.2478/ejthr-2020-0022 Search in Google Scholar

[10] Hjalager, A.-M. (2010). A review of innovation research in tourism. Tourism Management, 31(1), 1–12. https://doi.org/10.1016/j.tourman.2009.08.012 Search in Google Scholar

[11] Hunt, S. D. (2000). A General Theory of Competition: Resources, Competences, Productivity, Economic Growth. Thousand Oaks - London - New Delhi: Sage Publications Inc. Search in Google Scholar

[12] Napierała, T., Bahar, M., Leśniewska-Napierała, K., & Topsakal, Y. (2020). Technology towards hotel competitiveness: Case of Antalya, Turkey. European Journal of Tourism, Hospitality and Recreation, 10(3), 262-273. https://doi.org/10.2478/ejthr-2020-0023 Search in Google Scholar

[13] Napierała, T., Leśniewska-Napierała, K., & Burski, R. (2020). Impact of Geographic Distribution of COVID-19 Cases on Hotels’ Performances: Case of Polish Cities. Sustainability, 12(4697), 1–18. https://doi.org/10.3390/su12114697 Search in Google Scholar

[14] Napierala, T., & Szutowski, D. (2019). The impact of localized innovations on the stock returns of tourism companies. International Journal of Tourism Research, 21, 108–121. https://doi.org/10.1002/jtr.2245 Search in Google Scholar

[15] Oxenswärdh, A. (2020). Sustainability Practice at Hotels on the Island of Gotland in Sweden - an exploratory study. European Journal of Tourism, Hospitality and Recreation, 10(3), 203-212. https://doi.org/10.2478/ejthr-2020-0018 Search in Google Scholar

[16] Parzych, K., & Brkić-Vejmelka, J. (2020). Guests’ assessment of hotel facilities and services: Zadar case study. European Journal of Tourism, Hospitality and Recreation, 10(3), 241-250. https://doi.org/10.2478/ejthr-2020-0021 Search in Google Scholar

[17] Penrose, E. (2011). The Theory of the Growth of the Firm. Oxford: Oxford University Press. Search in Google Scholar

[18] Rumelt, R. P. (1997). Towards a Strategic Theory of the Firm. In N. J. Foss (Ed.), Resources, Firms, and Strategies: A Reader in the Resource-based Perspective (pp. 131–145). Oxford: Oxford University Press. Search in Google Scholar

[19] Schumpeter, J. A. (1939). Business Cycles: A Theoretical, Historical, and Statistical Analysis of the Capitalist Process. New York - Toronto - London: McGraw-Hill Book Company. Search in Google Scholar

[20] Ulucan, E. (2020). The Hotel Site Selection: Determining Locational Factors by Fuzzy TOPSIS. European Journal of Tourism, Hospitality and Recreation, 10(3), 213-228. https://doi.org/10.2478/ejthr-2020-0019 Search in Google Scholar